I gave making a cooking video a try. My kitchen is small and badly lit, so I’ve never considered doing it before. However the Choco-Coffee Vegan Aquafaba ice cream was super good and easy to make, so I thought why not try it out. If you like this, I may make some more cooking videos!… Continue reading First cooking video
Eat it fast! ~ 500 kcal for whole bowl VE Flavours: 2 tsp instant coffee powder, 2 tsp cocoa powder Bulk: ½ – ¾ cup caster sugar, juice from 1 tin chickpeas/cannellini beans (aquafaba) Store: freeze overnight and best eaten a few days after making! Lets cook: add the chickpea juice/aquafaba to a large clean… Continue reading Choco-Coffee Aquafaba Vegan Ice Cream
